Understanding warehouse terminology is crucial, as words and acronyms can have different meanings. For example, “ETD” can stand for either estimated time of delivery or estimated time of departure, depending on the context. It’s always a good idea to ask if you’re unsure about a term. When communicating with vendors or clients, it’s best to […]
Warehouse Terminology Simplified: Your Go-To Guide Read More »
All Interrelated terms in field of Logistics but each has it’s own focus Supply Chain: The supply chain is like a big picture view of how things are made and delivered to customers. It includes all the steps from getting the raw materials to making the product to delivering it to the store or
Overcoming Challenges for Global Success🌱🍇🍊 India’s horticulture sector is flourishing, with the country producing an impressive 320 million tonnes of horticulture produce, surpassing food grain production. This success is achieved from a much smaller land area, with 25.66 million hectares dedicated to horticulture compared to 127.6 million hectares for food grains. India has established
Unlocking the Power of Pallets Pallets, the unsung heroes of warehousing, are the structural backbone that ensures safe handling and transport of unit loads. Originating in the 20th century, pallets revolutionized logistics, replacing inefficient loose stacking. World War II prompted enhancements like pallet reuse, double stacking for fragile items, and the introduction of pallet pooling.
How Does a Refrigerated Truck Work? A Beginner’s Guide : Refrigerated trucks, often referred to as reefers, are the unsung heroes of the transportation world, ensuring that perishable goods like fresh produce, dairy products, and pharmaceuticals reach their destination in top condition. But how exactly do these marvels of modern technology keep our food
🌡️Understanding the Basics: Cold storage, a haven for perishable items, operates on a refrigeration system with key components: – Compressor: Powers the cold room, consuming the bulk of its energy. – Condenser: Removes heat from the refrigerant, ensuring efficient cooling. – Receiver: Stores high-pressure liquid condensate before it heads to the expansion valve. – Expansion
Author: JustDeliveries With the increase in food delivery apps viz., Swiggy and Zomato, there is an increase in multi outlet cafes, QSRs, cloud kitchens and restaurant chains. The central kitchen semi prepares food and needs to be sent to outlets, mostly on a daily basis. The logistics cost incurred in this operation maybe optimized by
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Author: Chandrajita Chakraborty Sam is the owner of an Indie-cafe food catering service that serves fresh sandwiches, pastries, and hot chocolate. His customer base is gradually expanding along with his cafe’s popularity. To meet the growing demands, he requires a regular supply of perishables like chocolates, milk, and other raw materials that are required for
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An important component of air travel is food. From tasty sandwiches to delicious rolls, nowadays, there is no dearth of options. Airlines provide a complete menu with enticing items to enjoy your flight a tad bit more. Did you ever wonder where they get this food from? Is there any food catering chain behind it?
With a wide range of choices, ice cream is one such eatable that is liked by everybody. Be it seven or seventy, the vibrant colours and the delicious flavours are both a treat to the eyes and mind. During the last few decades, there has been a rise in consumerism and along with it a
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